This dish consists of oven-roasted chicken breasts stuffed with a blend of Italian cheeses and sun-dried tomatoes. It is topped with a savory Marsala wine sauce and sliced mushrooms. It is traditionally served with a side of fettuccine alfredo.
Price
- Average Price: $21.49 – $23.99
Note: Prices vary significantly by location (e.g., higher in NYC or California compared to the Midwest).
Customize Options
- Side Swap: You can replace the Fettuccine Alfredo with options like Spaghetti with Marinara, Steamed Broccoli, or Parmesan Garlic Fries.
- Sauce Adjustment: You can request extra Marsala sauce or ask for the sauce on the side.
- Protein Add-ons: Though already a chicken dish, some guests add sautéed shrimp for a “land and sea” twist.
Calories
- Standard Serving: 1,180 Calories
This includes the chicken and the standard side of Fettuccine Alfredo.
Ingredients
- Protein: Chicken breasts.
- Stuffing: Ricotta, Parmesan, Romano, and Mozzarella cheeses mixed with sun-dried tomatoes.
- Marsala Sauce: Marsala wine, chicken stock, butter, onions, garlic, and herbs.
- Vegetables: Sliced mushrooms.
- Side: Fettuccine pasta and Alfredo sauce (heavy cream, butter, parmesan cheese).
Nutrition (Estimated)
| Nutrient | Amount |
| Total Fat | 71g |
| Saturated Fat | 41g |
| Trans Fat | 1.5g |
| Cholesterol | 265mg |
| Sodium | 2,340mg |
| Total Carbohydrates | 56g |
| Dietary Fiber | 4g |
| Sugars | 8g |
| Protein | 78g |
Allergens
According to Olive Garden’s nutritional disclosures, this dish contains:
- Dairy: (Cheese, butter, cream in Alfredo)
- Wheat/Gluten: (Pasta and flour used to thicken the sauce)
- Egg: (Found in the pasta)
- Soy: (Often present in cooking oils or margarine)
- Sulfites: (Naturally occurring in Marsala wine)
