
This dish features asiago cheese-filled tortelloni (a larger version of tortellini) tossed in Olive Garden’s signature house-made Alfredo sauce. It is topped with sliced grilled chicken and baked with a blend of Italian cheeses and toasted breadcrumbs to add a slight crunch to the creamy texture.
Price
- Average Price: $23.79
- Note: Prices vary significantly based on your specific location (e.g., Times Square vs. a small town) and whether you are ordering during lunch or dinner.
Customize Options
Olive Garden is generally very flexible with modifications:
- Protein Swaps: You can substitute the grilled chicken for sautéed shrimp or crispy chicken fritta (upcharge may apply).
- Sauce Adjustments: Ask for “extra sauce” if you like it swimming, or “light sauce” to cut back on richness.
- Vegetarian Style: Order it without the chicken.
- Toppings: You can add extra broccoli or mushrooms for a nutritional boost.
- Breadcrumbs: You can request the dish without the toasted breadcrumb topping if you prefer a smoother texture.
Calories
- Standard Serving: Approximately 1,980 calories.
- Keep in mind this doesn’t include the complimentary never-ending soup/salad and breadsticks, which can easily push the meal over 2,500 calories.
Ingredients
While Olive Garden doesn’t release their exact industrial recipes, the primary components are:
- Pasta: Wheat flour, water, and egg-based pasta dough filled with Asiago cheese.
- Chicken: Marinated and grilled chicken breast strips.
- Alfredo Sauce: Heavy cream, butter, parmesan cheese, garlic, and black pepper.
- Cheese Topping: A blend of mozzarella, parmesan, and romano.
- Garnish: Toasted breadcrumbs and fresh parsley.
Nutrition
Given the heavy cream and cheese base, this dish is high in fats and sodium.
| Nutrient | Amount (Approximate) |
| Total Fat | 130g |
| Saturated Fat | 80g |
| Trans Fat | 3.5g |
| Cholesterol | 380mg |
| Sodium | 3,700mg |
| Total Carbohydrates | 95g |
| Dietary Fiber | 5g |
| Sugars | 10g |
| Protein | 105g |
Allergens
If you have sensitivities, be aware that this dish contains:
- Dairy: (Heavy cream, butter, multiple cheeses)
- Wheat / Gluten: (Pasta and breadcrumb topping)
- Eggs: (Found in the tortelloni pasta dough)
- Soy: (Often present in the margarine or soybean oil used for grilling/sauce base)



