$12.29 | 800 cal
Golden-fried mozzarella cheese with a crispy, seasoned breading. It is typically served as a set of triangular or rectangular pieces, topped with a dusting of Italian herbs and parmesan, accompanied by a warm side of marinara for dipping.
Price
- Individual Order: ~$8.29 – $8.79 (Prices vary by location).
- Sampler Portion: Often available as part of the “Create a Sampler Italiano” for ~$14.79.
- Catering Pan: ~$30.79 (Serves 4–6, approx. 30 pieces).
Customize Option
- Extra Sauce: You can request additional sides of Marinara, or swap/add Alfredo sauce or Five Cheese Marinara for an extra charge.
- Create a Sampler: You can pair it with other appetizers like Calamari or Toasted Ravioli.
Calories
- Full Order: 800 calories (plus 35–45 calories for marinara).
- Sampler Portion: 320–330 calories.
- Catering Pan: 3,450 calories (total).
Ingredients
While the exact commercial recipe is proprietary, the core components include:
- Cheese: Low-moisture mozzarella blocks.
- Breading: Wheat flour, Italian-style breadcrumbs, salt, garlic powder, and dried Italian herbs (basil, oregano, parsley).
- Batter/Wash: Eggs and water or milk.
- Frying Oil: Vegetable oil blend.
- Marinara: Tomatoes, garlic, onions, olive oil, and herbs.
Nutrition
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Total Fat | 50g | 64% |
| Saturated Fat | 18g | 86% |
| Cholesterol | 66mg | 23% |
| Sodium | 1991mg | 87% |
| Total Carbs | 58g | 22% |
| Dietary Fiber | 5g | 15% |
| Proteins | 34g | 67% |
Allergens
According to Olive Garden’s allergen guide, Fried Mozzarella contains:
- Milk (The mozzarella cheese)
- Wheat / Gluten (The breading)
- Egg (The batter wash)
- Soy (Often present in the frying oil or breading)
- Vegetarian: This item is considered a Vegetarian (V) option.
